Gonzaga University
Spokane, Washington
The newly remodeled All You Care To Eat (AYCE) Residential Dining facility at CSU Channel Islands serves 460 per day and has 230 seats.
Features within the Residential Dining facility include:
Constructed in the 1930’s, Islands Café was originally composed of two separate men’s and women’s dining commons. Prior to renovation, only one structure functioned as an operational foodservice facility. The project vision was to fully renovate the dilapidated unused portion of the Café and link the two spaces to create a single, AYCE dining hall.
Project Type | Completion |
|---|---|
Renovation | 2016 |
Engagement Type | Role |
Design-Build | Programming / Concept / Foodservice Design / Construction Admin. |
Project Size | Foodservice Size |
43,000 Sq. Ft | 8,700 Sq. Ft |
Project Cost | Foodservice Cost |
$57,000,000 | $2,600,000 |
LEED | Operation Type |
Silver | Residential Dining |
Serving Capacity | Total Seat |
2,500 meals/day | 230 |
