Gonzaga University
Spokane, Washington
The new dining commons, currently under construction, is part of a larger Phase 1 residential development, replacing the aging residence halls and dining commons. The new 35,000 square foot All You Care To Eat (AYCE) Residential Dining facility is designed to serve 1,300 students per day and has a total of 650 seats.
Features within Residential Dining facility include:
Project Type | Completion |
|---|---|
New Construction |
2020 |
Engagement Type | Role |
Design-Build |
Programming / Concept / Foodservice Design / Construction Admin. |
Project Size | Foodservice Size |
35,000 Sq. Ft | 9,875 Sq. Ft |
Project Cost | Foodservice Cost |
$155,000,000 | $3,150,000 |
LEED | Operation Type |
Platinum | Residential Dining |
Serving Capacity | Total Seat |
1,400 meals/day | 650 |
