One of the most comprehensive facilities of its kind in the nation, the Green Oceanside Kitchen is the result of a public-private partnership between the City of Oceanside and O’side Kitchen Collaborative (OKC). The facility includes a 1,700 square foot commercial kitchen, a 500 square foot freezer that can hold about a semi-truck load of food and an interactive demonstration kitchen for culinary arts training and education. The facility was designed to maximize food recovery and preservation with specialty equipment installed throughout.
5,000 Sq. Ft
Commercial Kitchen / Demonstration Kitchen / Culinary Arts